Fresh strawberries stuffed with Cointreau crème brûlée

Cucumber melon filling in between joconde biscuit “bread”

Cream puffs filled with clementine and sage crème légère

Pink grapefruit ganache in a chocolate almond tart shell

Earl grey tea mousse with chocolate hazelnut tart dough

White chocolate blueberry cream rolled up in lemon cake with a chocolate stamp

Step by step instruction for making puff pastry

Housemade puff pastry with a savory mushroom filling

Pâte brisée with a savory goat cheese filling

Housemade puff pastry, soft-boiled quail eggs and prosciutto

Housemade puff pastry rolled up with chorizo, smoked paprika and piment d’espelette